for my birthday the potluck club made a version of the inspired vegan menu fete before fast, and it was incredible. it was a wonderful celebration, and a great start to a new year for me. friends brought many sweet gifts. the bertha planter featured in these photos was picked out by my dear little beedle. we were able to spend some time on the porch after hours; it was a beautiful night.
we ate:
gumbo zav
roasted winter vegetable jambalaya
black beans with thick gravy and roasted garlic
vegan malt created by adam (this has been my dream dessert for the past six years!)
thank you, friends!
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