Sunday, January 1, 2012


HAPPY 2012!
last night we revisited a drink we made up on new year's eve two years ago. 
it is so delicious, i thought i should pass on the recipe. 
you will need:
chocolate chips
sea salt
light rum
fresh grapefruit juice
coconut la croix

first, melt the chocolate chips in a double boiler. dip the rims of the glasses in the chocolate. then, sprinkle the chocolate with salt and put the glasses in the refrigerator until the chocolate has hardened. 
add ice and one shot of rum per glass. add equal parts grapefruit juice and sparkling water. mix and enjoy! KIPPIS! 

p.s. i had mine without the rum and it was just as delicious. this version would make a fun drink for a kids party. 

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