Wednesday, January 25, 2012


one of our favorite snacks is popcorn. we usually make a big batch once or twice a week and keep it in a bag in the cupboard for snacking. we rarely buy chips because this is a much healthier and tastier treat. here are a few different variations we make, created by adam. 

all are made with:
2 T coconut oil
1/2 C organic popcorn
once popped add:
1/4 C nutritional yeast flakes
1 T salt

then add any of the variations:
A) 1 T granulated garlic, 1 T thyme
B) 3 T sesame seeds, 1 t. ginger powder
C) 1 T chili powder, 1 t oregano
D) 1 T basil, 2 T lemon zest


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